Frozen Handheld Pastries for QSRs and Foodservice
QSR + Foodservice Frozen Pastry Supplier
Frozen Handheld Pastries for QSR Programs
Morrison Lamothe Inc co-manufactures rectangular and square frozen handheld pastries for national and regional QSRs launching or scaling breakfast, snack and dessert programs. Custom pastry, fillings and finishes can support core menu items, limited-time offers and multi-location execution.
Frozen Handheld Pastries for Foodservice Distributors
Morrison Lamothe Inc supplies frozen prepared handheld pastries in bulk-packed, pallet-ready formats for foodservice distributors and wholesalers. Standard and custom rectangular or square products can be developed for QSR, convenience, institutional and regional foodservice accounts.
Frozen Handheld Pastries for Convenience Stores
Our frozen handheld pastries are designed for convenience-store checkout, bakery-case and grab-and-go programs. Bulk-packed, pallet-ready formats support efficient distribution, simple preparation and high-velocity retail execution.
Ready to build your next handheld pastry platform? Let’s discuss your flavour or menu needs.
Product Formats
Rectangular and Square Handheld Pastry Formats
We manufacture frozen prepared rectangular and square handheld pastries from 40–150g. Products are available as assembled IQF, ready-to-bake or ready-to-fry formats and can be bulk-packed and palletized for foodservice distribution.
We offer handheld formats, fillings, and processes that fit your operational reality and brand strategy. We keep it simple to simplify prep for your crew.
We concentrate on handheld pastries and fillings, so your project gets our focus and expertise in this category.
Large enough to scale nationally, and small enough that your project matters. Your team has access to our leadership, technical experts and experienced team.
Streamlined decision-making and a non-bureaucratic culture help you test, refine, and launch faster.
We start with your menu, equipment, and guest expectations, then engineer formats, pastry, fillings and toppings that work in your specific environment.
How We Work
Morrison Lamothe Inc (MLI) combines 90+ years of food manufacturing experience with a practical, solution‑first approach that feels like an extension of your team.
We work best with customers who value transparency, direct access to decision‑makers, and clear timelines from brief to commercialization.
The Canadian Supply-Chain Advantage
Canadian production can simplify domestic supply, reduce cross-border logistics exposure and support replenishment to foodservice locations across Canada. Morrison Lamothe Inc works with customers on Canadian foodservice requirements, seasonal demand and distribution realities.
Food Safety
Our Canadian facility operates to leading food safety and sustainability standards (GFSI, SQF, HACCP, RSPO), giving you third‑party verified assurance that your brand is protected.
Food safety is built into how we hire, train, and measure performance, from front‑line operators to leadership. Regular external and customer audits, ongoing GMP and internal audit training, and careful supplier selection help reduce risk in your supply chain and give your teams confidence in every shipment.
Production & Equipment Compatibility
Products can be developed around commercial open-vat or continuous fryers and high-speed convection, combi or rapid-cook ovens. Trials and test runs are used to confirm bake/fry times, hold requirements and consistency before commercial scale-up.
Frozen Handheld Pastry Co-Manufacturing
Morrison Lamothe Inc partners with food brands that need a specialist manufacturer for frozen prepared handheld pastries. We support product development, trials, commercialization and scaled production across rectangular and square frozen prepared, ready-to-bake and ready-to-fry formats.
Capabilities: Proven. Certified. Family Owned.
We’re focused on protecting your brand, every day.
